| Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
29 |
30 |
1 |
2 |
3 |
4 |
5 |
CLOSED for LGBT PRIDE |
Summer Squash, Feta Cheese, Red Onions, Basil-Mint Pesto |
Roasted Carrots, Arugula, Roasted Garlic, Three Cheese, Cherry-Balsamic Vinaigrette |
Roma Tomatoes, Gorgonzola, Garlic Rosemary Oil |
Mushrooms, Onions, Three Cheese, Cilantro Pesto |
CLOSED for JULY 4th |
Arugula, Gorgonzola, Red Onions, Balsamic Vinaigrette, Toasted Walnuts |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
Red Potatoes, Leeks, Olive Tapenade |
Homemade Tomato Sauce, Kalamata & Spanish Olives, Four Cheese, Fresh Parsley |
Ricotta, Wild Mushrooms, Toasted Almonds, Garlic Thyme Oil |
Roma Tomatoes, Spinach, Basil Pesto, Parmesan |
Spinach, Kalamata Olives, Feta Cheese, Garlic Oil, Fresh Parsley, Parmesan |
Pasilla Peppers, Red Onions, Zucchini, Cilantro Pesto |
Roma Tomatoes, Arugula, Balsamic Vinaigrette |
13 |
14 |
15 |
16 |
17 |
18 |
19 |
Marinated Mushrooms and Artichoke Hearts, Red Onions |
Roasted Cauliflower, Four Cheese, Garlic Oil, Fresh Parsley |
Arugula, Gorgonzola, Red Onions, Balsamic Vinaigrette, Toasted Walnuts |
Portabello, Button, & Shiitake Mushrooms, Sesame Ginger Vinaigrette |
Roma Tomatoes, Asiago, Garlic Oil, Parsley & Parmesan |
Roasted Carrots, Arugula, Roasted Garlic, Asiago, Balsamic Vinaigrette |
Papas con Achiote, Red Onions, Cilantro, Parmesan |
20 |
21 |
22 |
23 |
24 |
25 |
26 |
Roasted Broccoli, Sharp Cheddar, Roasted Garlic, Parmesan |
Zucchini, Crookneck Squash, Red Peppers, Red Onions, Smoked Mozzarella, Basil Pesto |
Pasilla Peppers, Sweet Onions, Zucchini, Cilantro Pesto |
Roasted Cauliflower and Poblano Peppers in Achiote Sauce, Cilantro, Parmesan |
Arugula, Gorgonzola, Red Onions, Balsamic Vinaigrette, Toasted Walnuts |
Roma Tomatoes, Spinach, Basil Pesto, Parmesan |
Mushrooms, Onions, Three Cheese, Cilantro Pesto |
27 |
28 |
29 |
30 |
31 |
1 |
2 |
Spinach, Kalamata Olives, Feta Cheese, Garlic-Oregano Oil |
Homemade Tomato Sauce, Kalamata & Spanish Olives, Four Cheese, Fresh Parsley |
Mushrooms, Red Onions, Gorgozola, Rosemary-Thyme Oil |
Roma Tomatoes, Arugula, Balsamic Vinaigrette |
Roasted Eggplant and Onions, Smoked Mozzarella, Red Pepper Tapenade |
Papas con Achiote, Red Onions, Cilantro, Parmesan |
Marinated Artichoke Hearts, Red Onions, Spinach Pesto |
|